by Dan | Jun 5, 2016 | Exercise, Family, Goals, Motivation, Wellness/Health
I have spent this last year discussing about exercise, life, motivation, and inspiration. I have had topics of me about how to stay “In it for the Long Run”, and most recently finished up a series on “Success in Life”. Now is the time to reflect back on all of this, and then incorporate it going forward. How better way to start than a picture of my friend Tom and I. We have been through a lot together. Many races, challenges, training runs, and all of these times has a story to tell.
Life is full of adventure, and ours adventures can fulfill our passions, and our passions create our life! This is what I will incorporate going forward. Discussing my adventures in regards to fitness and activity, how it fulfills my passion in life, and how this passion has helped create my life, and everybody and everything in my life. I will talk about how some of this passion of mine has rubbed off on other people, and what two people could this include more than some of my nurses, both current and past.
Here are Chris and Susan after they just finished their last adventure…having finished their first half marathon in Fargo a few weeks ago. The looks on their face says it all! Excitement, pride, accomplishment. They did it! Way to go you two! They started a new adventure, which all of us at times need to do as well.
We all have a time when we need to start something new. Something we have not done before, or go somewhere we have never been before. That is what makes life exciting! Explore! See what’s out there. Take advantage of each new day we have, and live life to the fullest. By the time we are no longer here, we want to be able to say “I lived my life with no regrets”! Time to become adventurous!
Here is Zeus waiting patiently as I am eating popcorn, just hoping that I will give in and give him some. His concentration is unbroken! He will continue to stare me down until I give in! Sometimes in life it is OK to wait patiently for things, and other times it is not. We need to make things happen, not wait for things to happen for us. Let loose…be bold…go explore…find out what we may be missing! Life is an adventure!
So hang on! Time to go explore! Time to go on an adventure with our life! Time to help find our own passions, and to live our life to the fullest. And so the adventure begins…I will take you on my adventures, and then see where your adventures can take you, as we all Strive to Survive! Keep moving everybody!
Dr. Dan
Consecutive Exercise Day #: 3173
by kelsey | Jun 1, 2016 | Cooking Tips, Diet, Food, Weight Management, Wellness/Health
Chickpeas, also known as garbanzo beans, are an exceptional food. They can be used in a variety of dishes and are packed with nutrients. They are a great source of fiber, helping with digestive health and have antioxidants (powerhouse nutrients) that help prevent chronic disease like diabetes and heart disease. In addition, they are a good source of protein, aiding in satiety. Hear are some easy ways to include chickpeas into your diet!
¨ Add to salads to change up the texture.
¨ Put in the blender and make into hummus, a tasty treat that can be used as a dip or a spread. Add in your favorite spices or veggies and eat with whole wheat crackers.
¨ Can be used in a main dish or in a stew or soup.
¨ Experiment! Add in to your favorite dishes and snack foods!
-Kelsey
by kelsey | May 31, 2016 | Cooking Tips, Diet, Food, Weight Management, Wellness/Health
Summer has officially started now that school is out! Summer is always a fun and busy time with activities, picnics, gatherings, etc. Active children burn through their energy stores very quickly and need to replenish them often. Snacking is an important part of keeping your kids energized for their play-filled summer days.
Snacks should be a combination of fiber and protein so that they are filling and satisfying. Pistachios are a good snack as they contain both fiber and protein. You can also pick out two foods that will meet the fiber and protein combination needs. Some ideas are:
- An apple and a teaspoon of peanut butter
- String cheese and a few whole wheat crackers
- Baby carrots and hummus
- Low-fat yogurt and almonds
- Mixed nuts and raisins
- Celery sticks filled with peanut or almond butter
Just be sure to keep in mind that snacks are just to get by until the next mealtime, so snacks should not be a significant source of calories. Kids have small stomachs so keep the portion sizes small as well. This is a good time to instill healthy habits in your child so try to avoid having the TV or video games going during snack time in order to discourage mindless munching. Any fruit, vegetable, low-fat dairy product, or whole wheat grain product makes a good snack so find out what your child likes and get creative with the combinations!
-Kelsey
by Dan | May 29, 2016 | Exercise, Family, Goals, Motivation, Wellness/Health
This is the final installment of my success in life series. How better way to end this series than to talk about inspiration. We all want to be inspired when it comes to getting motivated to exercise, or even in general, motivated in life. But, it is actually more important, and rewarding, to be an inspiration to somebody else.
Here I am last weekend in Fargo…running the 5k with my daughter Molly. I was running to help get her through, but she was my motivation for the day. There is nothing like coming across the finish with your arms raised in the air with one of your kids! The highlight of my weekend!
We all have those things that inspire us in our lives, but for me, nothing more than my own family!
Here was my son Nick after finishing the half marathon! He was pumped! He had never run a half before, and he totally took charge…and had fun doing it!
Nothing brings more joy to me than seeing how my kids get along, and how all of them help to take care of themselves and exercise. This picture of me with my twins when they saw each other for the first time after spending their first semester of college apart from each other…a first ever! They had tears in their eyes they were so happy to see each other…
…This of course put tears in my eyes! Nothing makes me as a Dad more proud then to see my kids get along with each other! I owe a lot of that help to my wife Sarah! Of course, our kids see how we get along, and care for each other, that this starts to rub off on them!
This is one of the views Sarah and I had when we were in Hawaii celebrating our 25th Anniversary! The view takes your breath away. Sometimes we all need to do that as well…stop and take a look at the big picture…figure out what is important in our lives, and then continue to work at it. That is what is inspiring! But you have to keep working at those things in your life! Nothing comes easy. The old saying anything worth having is worth fighting for…nowhere more important than here.
So, life, just like in a race or walk that you may enter, needs to have a start point!
Don’t limit your challenges! The sky is the limit. We are limited more by our own minds than our bodies!
Just remember to keep looking ahead, and focusing on where we are going, not where we have been!
Keep moving everybody! Be an inspiration to somebody else, and you will be surprised at how inspiring that can be for you! That is truly success in life! Now I am challenged to come up with some other ideas that maybe will be an inspiration to somebody else as well, and maybe help motivate them into taking better care of themselves, and work on their exercise and health. That will be my continuing ongoing challenge…and if it may help somebody else, that is what inspires me!
Dr. Dan
Consecutive Exercise Day #: 3166
by kelsey | May 26, 2016 | Cooking Tips, Diet, Food, Wellness/Health
Memorial Day is just a few days away and I am guessing many of you have picnics and outdoor cooking/eating plans! Practicing proper food safety is essential with summer outdoor cooking. Here are some easy tips to make sure that you and your family have the safest and best picnics possible this summer:
- Safe food handling
- Wash your hands before preparing your food and when dealing with meats and fresh produce. Try to limit cross-contamination by cleaning prep surfaces often. If you don’t have running water where you are, be sure to bring anti-bacterial wipes with.
- When putting your beautifully prepared food in a basket make sure that you have utensils for raw food and cooked foods. If you have uncooked meats like hamburger, chicken, etc., make sure that they are packed in secure containers that won’t leak. Pack them together and at the bottom of the cooler in case juice from the food leaks.
- One recommendation for properly cooked food would be a food thermometer. Make sure that your grilled foods reach a temperature of 145 degrees Fahrenheit for steaks, roasts, and chops, 160 degrees for ground meat and 15 degrees for poultry.
- Chilling picnic foods
- Keep food at or below 40 degrees F
- Pack in insulated cooler with ice or ice packs
- A filled cooler keeps cooler longer than a partially full cooler
- Have meat thawed in the refrigerator before your put in the cooler
- Wait until the last moment to put perishable food items in the cooler
- If bringing food and drinks, try to keep drinks in separate cooler
- This will allow for less cool air to escape when getting beverages from cooler
- Keep cooler in the shade
- If perishable food left out for more than two hours throw away. If it is especially warm (greater than 90 degrees F) throw away in one hour
- Keep cooked food above 140 degrees
Most of all enjoy the fun times spent with family and friends!
-Kelsey
by kelsey | May 25, 2016 | Diet, Food, Weight Management, Wellness/Health
There is exciting news in the nutrition world this week! We are getting a new and improved nutrition label! The FDA revealed what the new label will look like and the changes are going to be very beneficial to us consumers! Here’s the scoop according to the FDA: http://www.fda.gov/Food/GuidanceRegulation/GuidanceDocumentsRegulatoryInformation/LabelingNutrition/ucm385663.htm
“Highlights of the Final Nutrition Facts Label
1. Features a Refreshed Design
- The “iconic” look of the label remains, but we are making important updates to ensure consumers have access to the information they need to make informed decisions about the foods they eat. These changes include increasing the type size for “Calories,” “servings per container,” and the “Serving size” declaration, and bolding the number of calories and the “Serving size” declaration to highlight this information.
- Manufacturers must declare the actual amount, in addition to percent Daily Value of vitamin D, calcium, iron and potassium. They can voluntarily declare the gram amount for other vitamins and minerals.
- The footnote is changing to better explain what percent Daily Value means. It will read: “*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.”
2. Reflects Updated Information about Nutrition Science
- “Added sugars,” in grams and as percent Daily Value, will be included on the label. Scientific data shows that it is difficult to meet nutrient needs while staying within calorie limits if you consume more than 10 percent of your total daily calories from added sugar, and this is consistent with the 2015-2020 Dietary Guidelines for Americans.
- The list of nutrients that are required or permitted to be declared is being updated. Vitamin D and potassium will be required on the label. Calcium and iron will continue to be required. Vitamins A and C will no longer be required but can be included on a voluntary basis.
- While continuing to require “Total Fat,” “Saturated Fat,” and “Trans Fat” on the label, “Calories from Fat” is being removed because research shows the type of fat is more important than the amount.
- Daily values for nutrients like sodium, dietary fiber and vitamin D are being updated based on newer scientific evidence from the Institute of Medicine and other reports such as the 2015 Dietary Guidelines Advisory Committee Report, which was used in developing the 2015-2020 Dietary Guidelines for Americans. Daily values are reference amounts of nutrients to consume or not to exceed and are used to calculate the percent Daily Value (% DV) that manufacturers include on the label. The %DV helps consumers understand the nutrition information in the context of a total daily diet.
3. Updates Serving Sizes and Labeling Requirements for Certain Package Sizes
- By law, serving sizes must be based on amounts of foods and beverages that people are actually eating, not what they should be eating. How much people eat and drink has changed since the previous serving size requirements were published in 1993. For example, the reference amount used to set a serving of ice cream was previously ½ cup but is changing to ⅔ cup. The reference amount used to set a serving of soda is changing from 8 ounces to 12 ounces.
- Package size affects what people eat. So for packages that are between one and two servings, such as a 20 ounce soda or a 15-ounce can of soup, the calories and other nutrients will be required to be labeled as one serving because people typically consume it in one sitting.
- For certain products that are larger than a single serving but that could be consumed in one sitting or multiple sittings, manufacturers will have to provide “dual column” labels to indicate the amount of calories and nutrients on both a “per serving” and “per package”/“per unit” basis. Examples would be a 24-ounce bottle of soda or a pint of ice cream. With dual-column labels available, people will be able to easily understand how many calories and nutrients they are getting if they eat or drink the entire package/unit at one time.
Compliance Dates
Manufacturers will need to use the new label by July 26, 2018. However, manufacturers with less than $10 million in annual food sales will have an additional year to comply.”
Below is a comparison of the current label to the new one. What do you think? Will it be more user friendly!?!?
-Kelsey
