by kelsey | Aug 9, 2012 | Diet, Weight Management, Wellness/Health
Have you been cheering Team USA on in the Olympic games? The Olympics are one of my favorite times as I really enjoy watching our top notch athletes perform, I enjoy watching the variety of sports, and it’s also fun to cheer them on and support the USA! Nutrition plays a key role in helping the athletes perform at their highest abilities. Many are genetically pre-disposed for their sports but they also have to put a lot of time and energy into training of which nutrition become very important. Most athletes work with a sports dietitian to help them figure out the best eating plan to help them perform. Nutrition needs vary depending on the activity, however they all have one main focus which is achieving and maintaining a lean body mass to give them the appropriate endurance, agility, energy, and skills they need.
You may have heard that the greatest Olympian of all time, Michael Phelps, eats around 8,000-10,000 calories a day. Swimming takes a lot of energy and in order for him to perform well, he must fuel his body with appropriate calories and nutrients. Carbohydrates are very important for energy as they are needed to maximize glycogen (storage form of glucose) stores before training and competition, and replenish the stores after exercise. In addition, protein intake is very important to help replenish muscle cells and help provide strength to the athlete. Since each sport and each athlete are different, a dietitian can help individualize their diet plans. Proper nutrition can turn a mediocre athlete into a great one, thus it’s really important for the athlete to have this a part of their training regime.
Even though we may not be Olympic athletes, this concept applies to us as well. If we provide ourselves with the appropriate energy needs and balance of nutrients, we will perform at our highest abilities and our body will be well fueled to prevent disease, aid in longevity, and allow us to enjoy a long and healthy life! Remember, food is fuel!
-Kelsey
by kelsey | Aug 8, 2012 | Diet, Food, Weight Management
I’m sure everyone has experienced a time when you get a craving for a specific food and it’s very hard to give into it. Whether it may be pizza, chips, icecream, or chocolate, many times our cravings are so intense, it’s hard not to give in! Research is still inconclusive about whether cravings are physiological or pyschological and both factors may be causes. Sometimes our cravings can be so intense and overwhelming which results in overindulgence which then results in guilt. Those that follow very restrictive diets that cut out specific food groups can get trapped into a vicious cycle of indulging, overeating, and then feeling very guilty and bad about those actions. A balanced, portion controlled diet that has small amounts of foods but sometimes includes those high fat, high sugar, high calories foods (in moderation) can be easier to maintain as there is not elimination in this diet. Moderation and portion control are truly essential to a healthy diet and can help you stay in control of those behaviors and desires and that viscious cycle of cravings, over-indulging, and guilt.
Here are some tips to help you manage your food cravings:
- Ignore the craving: if you feel a craving coming on, wait for 20 minutes and then decide if you should give in. Usually cravings are short-lived so if you can distract yourself for a little while, the feeling may go away.
- Find a healthier option: Feeling like potato chips? Find a kind that is lower in fat such as the baked chips. Feeling like pizza? Make a mini pizza with thin crust and add some great veggies and lean meats. Feel like something crunchy? Try carrots and light dip or a crisp apple.
- Choose single servings: Buy just one cookie rather than the whole box. 100 calorie packs are a nice way to practice portion control, however the key is only having one pack, not 10. In addition sometimes these foods are not the healthiest, so you will want to choose wisely and carefully.
- Practice a consistent intake: Planning your meals and snacks throughout the day and eating every couple of hours can decrease the desire to over-eat and indulge. You may have to plan ahead and have snacks or foods readily available if you’re on the run alot.
- Distract yourself: take a walk, call a friend, or work on a hobby. Sometimes redirecting your thoughts and behaviors will help you get through the craving without giving in.
- Keep a food journal: Journaling your intake not only helps with choices and portion control, but it can also help you recognize your feelings and desires about foods. Record your emotions, how long the craving lasted, what food you craved, and how you handled the situation. You may also want to pay attention to the time of the day the cravings occur. By journaling, you’ll be able to recognize patterns and be better prepared to handle these situations in the future. Keeping a food journal is a very valuable tool and something we provide at our first meeting with STRIVE 2 Survive!
-Kelsey
by kelsey | Aug 2, 2012 | Food, Weight Management, Wellness/Health
Breakfast is one of the most important meals of the day! Yes, you have probably heard this before, but are you a breakfast eater!? Having a good breakfast is a great way to start out the day. It’s not only important for our body, but our mind too. Many times we’ll have excuses such as I was running late, I didn’t feel like eating, I’m not hungry in the morning, and this actually accounts for about a 1/4 to a 1/3 of the population! Starting the day without breakfast is like driving your car on a low tank of gas. We know we can’t go on forever on a low tank of gas, so we shouldn’t do that to our bodies either! Those that skip breakfast tend to snack more on high fat and lower nutritious foods…and are more likely to overeat at lunch because they are over-hungry. Studies have also shown that those working on weight loss are more successful when they eat breakfast as this really jump starts their metabolism and starts their day off right.
So what should you eat for breakfast? It’s important to get a balance at your meals and especially include a source of protein and a whole grain as these provide satiety. Here are some examples for you:
- Ready-to-eat cereal (>3g fiber, <2-3g fat, a ratio of greater than 4 g carbohydrate:1 g sugar)
- Hot cereal (oatmeal)
- Bagel with low-fat cream cheese or peanut butter
- Yogurt with sliced fruit
- Fruit and yogurt smoothie
- Peanut butter or hummus on whole-wheat toast (my favorite! I included a picture of my favorite PB toast with bananas and honey)
- Breakfast quesadilla with low-fat cream cheese and sliced fruit
- Breakfast burrito or taco
- Toasted whole-wheat English muffin with lean ham and low-fat cheese
- Toasted pita with scrambled egg and low-fat cheese
- Low-fat milk and 100% fruit
If you are one who is not a fan of breakfast but understands the importance of it, I encourage you to try a variety of these options and see which one works best for you. I also encourage you to plan ahead. You may need to wake up 5 minutes earlier to fit breakfast in or make your smoothie the night before so all you have to do it pull the bottle or container out of the freezer or fridge in the morning and drink it on your way to work. Starting your day with a full tank will provide long lasting benefits to you and your body!
-Kelsey
by kelsey | Aug 1, 2012 | Etc., Exercise, Weight Management, Wellness/Health
I usually leave the activity talk on this blog up to Dr. Dan, however lately I have had a lot of questions and discussion regarding activity with my patients that I thought I’d discuss a little bit on here as well. As many of you know, it’s hard to tackle wellness with just diet or just activity, thus to be most successful you really need to work on both! Often times, people will tell me that they are super busy during the day and their job requires them to be on their feet so that counts as exercise. Having a job where you’re on your feet is better than a desk job as we naturally burn more calories standing than sitting, however that doesn’t necessarily mean it counts as moderate activity.
At least 150 minutes of moderate activity is recommended each week. We recommend it by week as it can be spread throughout your days (example 30 min Monday, 40 min Tuesday, 60 min Wednesday, etc)…and it just has to be 10 minutes at a time! Moderate activity has been shown to be beneficial for our cardiovascular health as well as aiding in disease prevention and weight management. The difference between moderate activity and your daily chores and work duties is that moderate activity gets your heart rate up high enough to result in these benefits. You can certainly check your heart rate and figure out your range, however the easiest way to determine you are reaching that moderate level is by using the talk test. Moderate activity involves getting your heart rate up high enough that you can talk (in between breaths), but you are unable to sing. If you are able to sing and talk as you normally would, then your heart rate is not at that moderate level.
Here are some examples of moderate activity:
- Gardening for 30-45 minutes
- Shoveling snow for 15 minutes
- Stair walking for 15 minutes
- Washing windows and floors for 45-60 minutes
- Walking 2 miles in 30 minutes (1 mile in 15 minutes)
- Dancing fast (social dancing) for 30 minutes
- Swimming laps for 20 minutes
- Jumping rope for 15 minutes
Just remember that every bit counts so if you are only able to do little bits of activity throughout your day, that’s better than nothing! The key is to keep moving!!
-Kelsey
by kelsey | Jul 19, 2012 | Cooking Tips, Food, Weight Management, Wellness/Health
As I mentioned in my post yesterday, I am proud to be a part of South Dakota Team BEEF which is sponsored by the SD Beef Council. Team BEEF is a group of runners and health advocates who recognize the benefits nutritionally of lean beef and the important role this top notch protein can play in training. As members of Team BEEF, you get a running jersey to promote Team BEEF and reimbursement for several sponsored races. I first learned of Team BEEF from a good friend and fellow dietitian who helped start Wisconsin’s Team BEEF when she was in school there. As I learned more, I knew I had to get involved as I am truly passionate about health and wellness and am an advocate for lean beef protein. Yes, I may be little biased because I am the wife of a cattle rancher and that’s our way of living, however if you truly examine the research and evidence regarding beef protein, there truly is a place for it in our diets…as long as you are selecting the lean cuts the majority of time.
Did you know that beef is 20% leaner than it was about 15 years ago? There are at least 29 cuts of lean beef which means they meet the government guidelines for lean, meaning each cut has less than 10g of total fat, less than 4.5 g of saturated fat, and less than 95mg of cholesterol (in a 3 oz serving). Here are some tips for you to make beef a part of your heart healthy meals:
- Look for key words such as “round” or “loin” …these are typically leaner cuts
- Choose 90% or greater lean beef. This means in a 3oz serving there is less than 5g of fat in it.
- Use healthy cooking methods such as grilling, broiling, baking, roasting, or braising. The less tender cuts can be marinated in a tenderizing marinade such as salsa or light Italian dressing.
- Trim the fat! Trimming the fat before cooking will help eliminate some of the fat from the cut.
- Cook with fresh ingredients such as lemon juice, peppers, onions, garlic, and herbs instead of adding extra fat to the cut.
- Practice portion control. Select the 3-5 oz serving over the 10oz.
Balance is key to a healthy diet, so be sure to include your fruits and veggies and whole grains along with your lean meat to create a healthy plate. As of a just a few months ago, all meat is required to have the nutrition content (label) posted by it in the grocery store. Be sure to use this when you’re selecting your cuts of meat and pay special attention to the total fat and saturated fat content. If you want to learn more about the benefits of beef and explore healthy recipes check out these websites: www.beefnutrition.org and www.beefitswhatsfordinner.com.
Below is a picture of some of the SD Team BEEF members after the Beef & Eggs 5k.
-Kelsey
by kelsey | Jul 12, 2012 | Diet, Weight Management
In today’s society we are often consumed by the next best diet. There are many kinds of shakes, supplements, the next best diet gimmick to help you lose that 20lbs in 2 weeks. The predicted weight loss is usually what intrigues us to learn more and want to try it…especially when it says “no exercise recommended.” Like I stated in a previous post, not all of these representatives promoting the products and plans have credible and substantial education in health and nutrition. In addition, the supplement and diet industry is huge and everyone in it is trying to make the big bucks, thus they are going to tell you exactly what you want to hear! These plans are very tempting to try, but it’s very important to be aware of the consequences some of these diet plans and supplements can have on our bodies and take the proper precautions.
There was a recent article published in the British Journal of Medicine that showed a high protein, low carbohydrate diet (typical of diets like the Atkins Diet, True Weigh/Ideal Protein Diet, and the Paleo Diet) increased risk for heart disease in women. In addition, this high protein, low carb diet can result in damage to our liver and kidneys. In regards to the supplements, it’s important to be mindful of the ingredients and the nutrient content as many contain ingredients that can act as stimulants and cause elevated blood pressure, heart palpitations, and overall stress to the heart. Most of these fad diets will result in weight loss as you are often cutting your calories very low and as a result you lose that superficial weight also known as water weight. The odds of you keeping this weight off are slim, which is why we come back to the good old fashioned diet and exercise as our best plan for weight loss and weight management.
Sometimes we need that reassurance that dieting the old fashioned way is best because there are so many other temptations out there…but what you need to know is YES, this is best for you and your body! Following a lower calorie, balanced diet plan that includes lean proteins, low fat dairy, whole grains, and plenty of fruits and vegetables will not only help you lose weight and keep it off in the long run, but it will also keep your body healthy inside and out. A healthy and balanced diet paired up with an activity routine is your ticket to success and has been heavily researched to prove this. Sometimes this process takes longer than we’d like, but be patient!! We really like to see a slower, steadier weight loss than a quick one so stay strong and true and eventually you will reach your goal! If you need help with this or have questions don’t hesitate to contact us! We’re excited to start our fall session of STRIVE 2 Survive September 4th!
-Kelsey
