Last night was our last night of STRIVE 2 Survive until fall. The treats County Fair Foods served are healthy and tasty appetizers and would be a great addition to your holiday get togethers this weekend! Be sure to give these a try!
Creamy Feta-Spinach Dip (pictured above)
6 oz fat free Greek yogurt
3/4 cup crumbled feta cheese
2 oz reduced fat cream cheese, cubed
1/4 cup reduced fat sour cream
1 garlic clove, minced
1 1/2 cups finely chopped fresh spinach
1 tsp dill weed
1/8 tsp pepper
Fresh veggies, pretzles, or sliced bread
Place yogurt, feta cheese, cream cheese, sour cream, and crushed garlic cloves in a food processor; process until smooth. Spoon yogurt mixture into medium bowl; stir in spinach, fresh dill, and black pepper. Cover and chill before serving.
Mock Tuna
1 (19 oz) can garbanzo beans
2 Tbsp mayo
2 tsp spicy brown mustard
1 Tbsp sweet pickle relish
2 green onions, chopped
Salt and pepper to taste
In a food processor combine garbanzo beans, mayo, mustard, relish chopped, onions, salt, and pepper. Mix well and chill and serve fresh veggies, pretzles, or sliced bread.
Enjoy!
-Kelsey
