Low fat dairy products “do a body good” by providing an excellent source of calcium and protein to our body. They are an essential part of the heart healthy diet as well. Low fat dairy products are recommended over the full fat selections because of the reduced saturated fat content. Saturated fat is known as the “bad” fat that leads to clogged arteries and heart disease. Choose low fat selections like skim or 1% milk, low fat cottage cheese, cream cheese, cheese, icecream, etc. Since calcium is essential for bone structure, it is recommended we intake 1000-1500 mg/day (varies on age). If you are not a milk drinker, you may want to ask your Brown Clinic provider about taking a calcium supplement.
-Kelsey